DESCRIPTION-
Aralu Sandige is a traditional South Indian sun-dried fritter which is prepared by using puffed rice known as ‘aralu’. It's also known as Mixture, this crispy snack is famous in Karnataka and Andhra Pradesh made with puffed rice, rice flour, roasted cumin seeds, and several other species.
DESCRIPTION-
Aralu Sandige is a traditional South Indian sun-dried fritter which is prepared by using puffed rice known as ‘aralu’. It's also known as Mixture, this crispy snack is famous in Karnataka and Andhra Pradesh made with puffed rice, rice flour, roasted cumin seeds, and several other species.
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