Ingredients -Carrot (78.8%), Beetroot (14%), Mustard seeds 5.9%, Water, Himalayan Pink Salt
Description - This 250 ml bottle of Carrot Kanji carries the gentle soul of a timeless winter drink—tangy, refreshing, and naturally uplifting. Fermented with care, it offers a sense of lightness and vitality, much like the homemade brews our elders prepared with patience and trust. Its earthy character and bright flavour bring a comforting balance to the day, making each sip feel like a small return to tradition and well-being.
Why you will love it -
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Supports healthy digestion through natural fermentation.
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Helps nourish gut flora, promoting better gut wellness.
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Rich in natural antioxidants, aiding gentle cleansing and daily vitality.
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May assist in maintaining healthy blood circulation with its nutrient-packed profile.
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Naturally refreshing and energising, perfect for everyday wellness.
How to use it -
- Shake well before use
- Have 30–50 ml in the morning to start the day light and refreshed
- Can be taken on an empty stomach or between meals
- Refrigerate after opening and finish within the advised period
Address- 1/3 to 1/9, MM, Rani Jhansi Road, NEW DELHI 110055
Shelf Life: 3 Months
FSSAI Number: 12223999000315