Andhra Red Chilli Pickles

Ingredients - Red Chillies, mustard seeds, fenugreek seeds , salt, oil

Description - Our Andhra Special Red Chilli Pickle brings the fiery spirit of Andhra and Telangana cuisine straight to your table. Made from premium-quality red chillies and a blend of authentic spices, this pickle follows a traditional recipe preserved through generations. Its bold, tangy flavour reflects the true essence of southern kitchens—rich, vibrant, and unapologetically spicy. Prepared using only natural ingredients and completely free from artificial colours, flavours, or preservatives, it adds a lively kick to rice, rotis, snacks, and everyday meals while keeping the purity of homemade taste intact.

Why you will love it - 

• Rich in antioxidants from premium red chillies, supporting immunity and overall wellness.
• Traditional spice blend helps aid digestion and adds natural warmth to the body.
• Made with all-natural ingredients, with no artificial colours, flavours, or preservatives.
• Long shelf life of 365 days, giving you year-round enjoyment when stored properly.
• Versatile and flavorful, enhancing rice, roti, snacks, curd rice, and more with a fiery Andhra-style taste.
• Prepared using age-old methods, offering the comfort and authenticity of classic homemade pickles.

Address- 1/3 to 1/9, MM, Rani Jhansi Road, NEW DELHI 110055

Shelf Life: 365 days

FSSAI Number:  12223999000315