Ingredients - Tamarind, Chana Dal, Red Chilli, Urad Dal, Fenugreek, Mustard, Jaggery
Description - Kozhambu is a popular accompaniment in Tamil cuisine. It is made from a variety of dals and spices. Vathakozhambu is a deliciously spicy and tangy spice paste that goes well with rice and ghee. Vegetarian | Best Before 90 Days From Date of Packing | Store in Air Tight Container
Ingredients - Tamarind, Chana Dal, Red Chilli, Urad Dal, Fenugreek, Mustard, Jaggery
Description - Kozhambu is a popular accompaniment in Tamil cuisine. It is made from a variety of dals and spices. Vathakozhambu is a deliciously spicy and tangy spice paste that goes well with rice and ghee. Vegetarian | Best Before 90 Days From Date of Packing | Store in Air Tight Container
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